A day immersed in local traditions with 'Al dì de la bronza', an event that celebrates the ancient practice of transhumance and the culture linked to the rural world.
After the traditional transhumance of the herders with the livestock along the village streets, at 12:30 the appointment is with the unmissable typical lunch and a live demonstration of hand-making pizzoccheri by the Accademia del pizzocchero di Teglio, according to the ancient original recipe.
Menu: typical starter, pizzoccheri (prepared by the Accademia del pizzocchero), dessert, shepherd’s coffee and drinks (water and wine) at the table
- Rate: € 15,00
- Limited places
- Online bookings or at the Valdidentro Tourist Office
Book your place now and get ready to enjoy authentic Valtellina Pizzoccheri!
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